Separated into three levels, the ground floor and first floor are designed as open space, where guests seat together to reanimate the atmosphere of street vendors; while the partitioned bench seating on the side on ground floor offers more privacy for bigger groups. The space is filled with the artworks and paintings flowing freely to make the dining space become lively.Gyu Shige Japanese Restaurant by Kingsmen, Ho Chi Minh city – Vietnam syndicated from http://twilighthomesnm.blogspot.com
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