Le Poulet restaurant by dongqui Architects, Shenzen – China

In this project, the main concept is to add a steel mezzanine to maximize the usable space in the building. During the process of design, in order to minimize the effect of the mezzanine on the original ground floor, the architect chooses to suspend the whole steel structure.
Le Poulet restaurant by dongqui Architects, Shenzen – China syndicated from http://ift.tt/1T6nkbK